Holiday Pies à la Mode
We all know and love the classic Apple Pie à la Mode– vanilla ice cream paired with apple pie. Pie à la mode became a trend way back in 1885! Translated, à la mode means “in the current style” or “fashionable.” The movement (according to Wikipedia) created by John Gieriet in Duluth, Minnesota, has staying power more so than trend status. We think it’s time to freshen up this popular dessert trend!
Reinvigorating Pie à la Mode
If you’re looking to surprise and impress your guests this holiday season, join us as we take this long-loved dessert combo and give it an adventurous and modern update. Third Bowl fans recognize our ice cream for both the classic and the unexpected. Packing a flavor punch, complimenting classic qualities, or balancing the palate, these pie and ice cream combos are the ultimate pairings for your holiday dessert table.
Apple Pie à la Mode with Third Bowl’s Cinnamon Cayenne Honey Ice Cream
For those that may think apple pie is a bit too sweet, the Cinnamon Cayenne Honey Ice Cream offers balance to the forward sweetness of America’s favorite pie, while highlighting the earthy cinnamon notes.
If your preference is an apple pie that brings out autumn’s tart flavors, the duo of cayenne and cinnamon keeps the focus on the crisp tartness, while the touch of honey adds a soft balance to every bite.
As an added bonus, cayenne and cinnamon both help to stimulate digestion after a large meal. Perfect for the holiday season!
Pumpkin Pie with Third Bowl’s Honey Lavender Ice Cream
Stick with us for this one! Skip the whipped cream and reach for a pint of Honey Lavender to serve with your pumpkin pie. This duo may sound surprising at first, but in our taste test we found the flavor combo to be a delicious familiar pairing, akin to meeting someone for the first time, and yet feeling like you’ve known them forever.
The lighter floral flavor of lavender offers balance to the earthy elements of pumpkin. Plus, the honey crisps complement the silky and savory elements we all love in pumpkin pie.
Bonus - this flavor combo is also available in Dairy Free!
Pecan Pie with Third Bowl’s Malt Vanilla Caramel Ice Cream
Rich and decadent lovers, this one's for you. There is nothing discrete about this flavor powerhouse.
From the first bite, you’ll dive right into the richness of the pecans joined by swirls of caramel, finished with vanilla malt. Each element exemplifies the next.
Ready to get even more adventurous with your dessert pairings?
Try using one of Third Bowl’s Staple flavors like Chili Chocolate Cherry, Blood Orange Dark Chocolate, or Peanut Butter Fudge with your next dessert.
Tip: Level up the plating with sprigs of culinary lavender, dried vanilla beans or hot peppers, or whatever you have on hand that accents or matches the flavor profile of your dessert!
Be sure to tag @ThirdBowl when you share a picture, so we can see what you come up with! Who knows, maybe it’ll inspire our next Seasonal Flavor!